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Mémoire de Maîtrise
DOI
https://doi.org/10.11606/D.8.2021.tde-20072021-184814
Document
Auteur
Nom complet
Nicole Leite Bianchini
Adresse Mail
Unité de l'USP
Domain de Connaissance
Date de Soutenance
Editeur
São Paulo, 2021
Directeur
Jury
Marquese, Rafael de Bivar (Président)
Carvalho, Vânia Carneiro de
Marques, Leonardo
Oliveira, Ana Luiza Martins Camargo de
Titre en portugais
Café e chá na representação visual européia, 1640 - 1790
Mots-clés en portugais
Café
Chá
Consumo
Visualidade
Resumé en portugais
Este trabalho se propõe a analisar as representações visuais do consumo de café e de chá no noroeste europeu no período entre 1640 e 1800. Neste tempo, as duas bebidas, originárias dos espaços árabe e chinês, respectivamente, adentraram circuitos mercantis e de consumo europeus, inicialmente como bens de luxo, mas tornando-se, gradualmente, elementos do cotidiano urbano de ingleses, franceses e holandeses. Dentro deste processo mais amplo, houve a apropriação europeia, por meio do transplante colonial, do cafeeiro, inaugurando a cafeicultura caribenha, americana e índica. Ao mesmo tempo, o chá se tornou bem emblemático da relação entre ingleses e o mundo asiático. Uma mirada à imagética do consumo permite, neste sentido, observar as transformações na percepção europeia sobre as duas bebidas ao largo desses processos mais amplos de apropriação.
Titre en anglais
Tea and Coffee in European visual representations, 1640-1790
Mots-clés en anglais
Ccoffee
Consumption
Tea
Visuality
Resumé en anglais
This work aims to analyze the visual representations of tea and coffee drinking in northwestern Europe between 1640 and 1800. During this time, the two drinks, of arab and Chinese origin, respectively, entered the European market and circuits of consumption, initially as luxury goods, but gradually became elements of the urban French, English and Dutch daily life. Within this broader process, the coffee plant was transported to European possessions in the Caribbean, South America and in the Indian Ocean, inaugurating colonial coffee plantations. Tea, at the same time, became an integral part of the English presence in Asia. To turn to the visuality of consumption produced during this time, therefore, is to shed light into the transformations in the European perception of these drinks amidst these processes of appropriation.
 
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Date de Publication
2021-07-20
 
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