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Nutrition

  
 
Results: Displaying 10 of 237 on page 11 of 24
Name
Title
Area
Document
Colleges
Year
Marketing instruments for food and beverages quality control in food service
Nutritional labeling of sweet and salted foods consumed by children and adolesce...
Intake overweight and/or obese patients fter nutritional intervention and your opinion...
The impact of the first centuries of history of Portuguese domination of the America...
Validity and reliability of self-reported weight, height and Body Mass lndex from...
Effect of fish oil and vitamin E supplementation on lipids profile in two different...
Seasonal variation in the chemical composition and lipid profile of five popular...
Training pre-school and kindergarten teachers on nutrition education
Volatile compounds of yerba mate (Ilex paraguariensis) beverages and the relation...
Results: Displaying 10 of 237 on page 11 of 24
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