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Spada, Fernanda Papa

  

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Name
Title
Area
Document
Colleges
Year
Spada, Fernanda Papa
Roasted jackfruit seed as a potential substitute for chocolate aroma: obtainment,...
Food Science and Technology
Doctoral Thesis
College of Agriculture Luiz de Queiroz
2017
Spada, Fernanda Papa
Reduced levels of fat in Italian sausages and its influence on sensory tasters of...
Food Science and Technology
Master's Dissertation
College of Agriculture Luiz de Queiroz
2013
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Results: Displaying 2 of 2 on page 1 of 1
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