Kluge, Ricardo Alfredo
Resultados: Listando 10 de 40 en la página 2 de 4
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Postharvest and antioxidant potential of 'Piraroxa' and 'Vanda' lettuce
Post-harvest degreening methods for Murcott tangor and Valencia orange
Resistance of Tahiti lime at low temperature: heat treatments and involvement of...
Methods for reducing woolliness and maintaining quality of 'Douradão' peach under...
Techniques for astringency removal and cold storage of 'Giombo' persimmon
Beyond nutrition: modification of the carotenoid profile as a potential strategy...
Allelic variations affecting tomato carotenogenesis alter ripening and susceptibility...
Postharvest conservation methods cashew apples
Harvest time and effect of 1-methylcyclopropene, ethylene and cold storage in 'Gulfblaze'...
Physiological, biochemical and microbiological responses of minimally processed and...
Resultados: Listando 10 de 40 en la página 2 de 4
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