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Santos, Júlio César dos

  
 
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Evaluation of the cultivation conditions of Aureobasidium pullulans and of the effect...
Hydrodynamic cavitation as a new approach for sugarcane bagasse pretreatment aiming...
Application of processing techniques and digital image analysis for the physio-morphological...
Avaliação técnico-econômica do aproveitamento da lignina em biorrefinaria integrada...
Assessment of the enzymatic interesterification of the binary and ternary blends...
Evaluation of the modification on the composition and texture of a product obtained...
Restructuration of milk fat by enzymatic interesterification using immobilized lipase:...
Selection of commercial lipase preparations for interesterification of milkfat with...
Evaluation of saccharification and simultaneous cofermentation systems in column...
Study of new technological alternatives for sugarcane bagasse biorefineries: hydrodynamic...
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