Jaime, Patrícia Constante
Resultados: Listando 10 de 26 en la página 1 de 3
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Facultad
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The food environment, individuals and their practices: a survey in São Paulo
Efficacy of a nutritional counseling program for people living with HIV/Aids
Impact of an intervention to promote consumption of fruits and vegetables in companies...
Meal Quality Index of companys registered in the Worker Food Program of the city...
Impact of an intervention on the quality of diet of workers
Energy density of meals offered in a working environment and of workerss diet
Educational intervention to promote the intake of fruits and vegetables under the...
The role of permanent health education in the implementation of the line of care...
Surveillance of child malnutrition in the Brazilian Northern Region from 2008 to...
Development and content validation of a combined qualification in healthy eating...
Resultados: Listando 10 de 26 en la página 1 de 3
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