Menezes, Elizabete Wenzel de
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Nutritional information database, related to non transmissible chronic diseases,...
Tools improvement for data compilation: Brazilian Food Composition Table (TBCA-U...
Impact of consuming whole meal breads in the glycaemic response of healthy volun...
Fermentability of onion fructan (Allium cepa L.) in vivo, in vitro study and the...
Processed foods: comparative evaluation of the changes in the nutritional profile...
Evaluation of the nutritional properties of cereal bars produced with unripe banana...
Brazilian Food Composition Database (TBCA-USP): flavonoid data
Unripe banana flour: physiological effects of regular consumption on hunger/satiety...
Glycemic index and glycemic load of Brazilian fruits
Impact of functional ingredient on intestinal health
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