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Germano, Pedro Manuel Leal

  
 
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Cervical bursitis in cattle: evaluation of brucellosis as a risk factor
Genotype profile of cepas of would listeria monocytogenes isolated of foods: critical...
Analysis and interpretation of complaints about food as a management tool, in São...
Retail commerce of food in the city of Sao Paulo: comparison of the health code...
Laboratorial diagnosis of rabies in equids and its implications on human pos-exposure...
Evaluation of hygienic-sanitary conditions and analysis of microbiological, chemical...
Evaluation of the inspection checklist as an instrument of verification of hygienic-sanitary...
Listeria monocytogenes in sliced ready-to-eat products, cooked ham and salami, acquired...
Genotypic characterization of strains of Staphylococcus aureus recovered from food,...
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