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Silva, Marina Vieira da

  
 
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Name
Title
Area
Document
Colleges
Year
Hygienic-sanitary conditions and risk perception of the agents involved in the production...
Carotenoids consumption in Brazil: a contribution of out-of-home food intake
Dietary intake of students of basic education of Guariba, São Paulo: a longitudinal...
The School Meals Program: beneficiary profile, quality and performance of managers...
Energy and nutrients availability in dwelling families from Curitiba and Porto Alegre...
Organic tomato (Lycopersicum esculentum Mill): nutrient content and consumer's o...
The school and food consumption of adolescentsregistered in brazilian public sch...
School Food Program in full-time schools: experiences and challenges of the management...
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Results: Displaying 10 of 29 on page 1 of 3
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