Biofortification of broccoli seedlings with selenium: influence on bioactive compounds...

Antiproliferative activity "in vitro" in different broccoli (Brassica oleracea L....

Turmeric (Curcuma longa L.): evaluation of their nanoparticles in an animal model...

Antioxidant power of turmeric (Curcuma longa L.) on neurochemical parameters in rats...

Tropical fruit peels as a source of antioxidant for ready juice enrichment

Antioxidant, anticholinesterase activity and metabolomic profile of different types...

Consumption of fresh fruits and vegetables in Piracicaba/SP and its socioeconomic...

Chemical and proteic evaluation and bioavailability of calcium on cole, cauliflower...

Proteic enrichment of rice, banana and cassava meals through semi-solid fermentation...

Consumption of green tea combined or not with strength training on body composition...