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Início Director Nombre
Português (Brasil)English (United Kingdom)Español(Spanish Formal International)French (Fr)

Gut, Jorge Andrey Wilhelms

  
 
Gráficos Estadísticos
Resultados: Listando 10 de 22 en la página 2 de 3
Nombre
Título
Área
Documento
Facultad
Año
Integrated scheduling optimization in the crude oil refinery industry: from crude...
Study and modeling of enzyme inactivation in the processing of green coconut water...
Dynamic analysis of a continuous pasteurization process in plate heat exchangers
Modeling of the continuous thermal processing of non-Newtonian food fluids in a double-pipe...
Multiphysics modeling of electro-technologies in food processing: continuous flow...
Modeling of continuous thermal process of a pasterization microwave-assisted pilot...
Residence time distribution and lethality in the continuous thermal processing of...
Study of dielectric properties of green coconut water and citrus fruits juices relevants...
Development of a time and temperature integrator with alkaline phosphatase to investigate...
Study and modeling of heat transfer in a pasteurization process in tubular syste...
Resultados: Listando 10 de 22 en la página 2 de 3
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