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Pinho, Samantha Cristina de

  
 
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Results: Displaying 10 of 21 on page 2 of 3
Name
Title
Area
Document
Colleges
Year
Nanoemulsification of Brazil nut oil (Bertholletia excelsa) by the emulsion inversion...
Encapsulated beta-carotene in solid lipid microparticles: technological and sensory...
Effect of the incorporation of galactomannans and solid lipid particles stabilized...
Curcumin encapsulated in lipid microparticles incorporated in emulsion filled gels:...
In vitro digestibility of solid lipid microparticles containing babacu oil and determination...
Evaluation of antifungal activity of nanoemulsions encapsulating oregano essential...
Production of proliposomes by coating of micronized sucrose to obtain multilamellar...
Physicochemical stability and in vitro evaluation of solid lipid microparticles with...
Production of food powders enriched with quercetin-loaded lyophilized liposomes
Results: Displaying 10 of 21 on page 2 of 3
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