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Nutrición Humana Aplicada

  
 
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Nombre
Título
Área
Documento
Facultad
Año
Utilization of response surface methodology in the development of a Pesto sauce to...
Effect of omega-3 on classic and emergent cardiometabolic biomarkers in individuals...
A cost-efficacy analysis with the nutritional and medicinal strategies for the treatment...
Comparative analysis of the fractions pulp, peel, seed and commercial powder of guarana...
Incidence of self-reported osteoporosis and prevalence of self-reported fractures...
Impact of a public program of sports initiation for children: expenses, anthropometry,...
Evaluation of quality of working life programs - a critical analysis of practices...
Evaluation the effectiveness of a state-run food supplementation program for child...
Meal costs: an application in restaurants from the foodservice department of COSEAS/USP...
Association between Mind Diet score (Mediterranean - Dash Intervention for Neurodegenerative...
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