Evaluation of the hydroponic lettuce using water from fish production system mixed...

Nitrogen metabolism and senescence process in coffee plants exposed to nickel

Metabolism and beverage quality of coffee plants exposed to cadmium, nickel and ...

Methods of reducing astringency of fresh cashew apples and their effects on physicochemical,...

Conservation methods for fresh raspberry fruit

Comparison between the oven and Karl Fischer methods on the determination of the...

Storage conditions and seed performance of different corn genotypes

Grain yield and temporal variation of dry mass of the common bean crop as function...

Evaluation of the cultural practices of bud-pruning and pruning on different tutoring...

Fungicides and resistance inductors action in the control of late and early blight...