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Spoto, Marta Helena Fillet

  
 
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Name
Title
Area
Document
Colleges
Year
Effect of chemical treatments, edible coatings, and irradiation on fresh-cut papaya...
Dried tomatoes produced by solar and conventional energy from mini-tomatoes froz...
Carcasses and cuts classification system and the effects of time after slaughtering...
Minimum processing of papaya (Carica papaya L.): effects of addictive and modified...
Postharvest conservation techniques for purple carrot newly introduced in Brazil
'Palmer' mango's quality attributes at CEAGESP's Sao Paulo Terminal Market
Chemical and functional stability of the bioactive compounds of frozen buriti pulp,...
Oxidative stability and sensory analysis of food emulsion with antioxidant herbal...
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Results: Displaying 10 of 38 on page 1 of 4
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