Evaluation of the chemical composition and antioxidant activity from organic propolis...

Agroindustrial by-products extracts to control phytopathogenic fungi

Functional properties of peanut genotypes adapted to the Brazilian semiarid region:...

Phenolic compounds of agroindustrial residues: identification, biological properties...

Chemical composition and biological activity of agroindustrial residues

Antioxidant activity and phenolic composition of herbal infusions consumed in Br...

Transepithelial transport of isoflavonoids from Brazilian red propolis in Caco-2...

In vivo antioxidant activity study of Brazilian Red Propolis

Green propolis: optimized extraction of bioactive compounds and its activity in different...

Prospecting and identifying bioactive compounds in agroindustrial byproducts