Isolation and identification of compounds with antioxidant activity in a novel variety...

Characterization and effect of seasonal variation on organic propolis produced in...

Phenolic composition and antioxidant activity of tropical fruits

In vitro digestion and polyphenols transport of South Brazilian Organic Propolis...

Antioxidant activity and resveratrol level in cocoa, chocolates, chocolate powders...

Agro-industrial residues from Amazonian fruits: bioactive composition, bioaccessibility...

Phenolic characterization by LC-ESI-QTOF-MS and biological activities of Amazonian...

Chemical composition and Nitrogen and Oxygen Reactive Species scavenging activity...

Phenolic composition and biological activity in vitro and in vivo of Brazilian native...

Caracterization and identification of compounds with antioxidant activity in Brazilian...