Gallo, Claudio Rosa
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Microbiological quality of milk and ice cream of a small industry of the district...
Evaluation of microbiological conditions of wild meats in São Paulo city
Utilization of conventional methodologies and simplate system for microbiological...
Listeria monocytogenes in 'Fuyu' and 'Rama Forte' persimmon (Diospyros kaki): incidence...
Detection of Bacillus cereus in milk and evaluation of the germination of its spores...
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